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Introducción
Contexto geográfico de los mezcales y destilados artesanales de las regiones Sierra, Costa Norte y Sur de Jalisco
Descripción de las regiones
Sistema forestal de la raicilla de la Sierra
Proceso de elaboración de la raicilla de la Sierra
Sistema agroforestal "Mezcalera", Cabo Corrientes, Jalisco
Sistema agroforestal "Mezcalera", Zapotitlán de Vadillo y Tolimán, Jalisco
Proceso de elaboración del destilado en las regiones Costa Norte y Sur
Literatura consultada
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["comercialdetail"]=>
array(1) {
[0]=>
object(stdClass)#3108 (7) {
["tocatalog"]=>
bool(true)
["supplierrole"]=>
string(2) "06"
["supplierroleonixlist"]=>
string(2) "93"
["suppliername"]=>
string(36) "Editorial Universidad de Guadalajara"
["productavailability"]=>
string(2) "20"
["productavailabilityonixlist"]=>
string(2) "65"
["price"]=>
array(1) {
[0]=>
object(stdClass)#3205 (11) {
["type"]=>
string(2) "41"
["typeonixlist"]=>
string(2) "58"
["qualifier"]=>
string(2) "05"
["qualifieronixlist"]=>
string(2) "59"
["status"]=>
string(2) "02"
["statusonixlist"]=>
string(2) "61"
["currency"]=>
string(3) "MXN"
["currencyonixlist"]=>
string(2) "96"
["amount"]=>
string(3) "200"
["tax"]=>
NULL
["territory"]=>
object(stdClass)#3206 (6) {
["countriesincluded"]=>
NULL
["countriesincludedonixlist"]=>
string(2) "91"
["countriesexcluded"]=>
NULL
["countriesexcludedonixlist"]=>
string(2) "91"
["regionsincluded"]=>
NULL
["regionsincludedonixlist"]=>
string(2) "49"
}
}
}
}
}
}
